Components of Disease Resistance in Desi and Kabuli Chickpea Varieties Against Ascochyta Blight
نویسندگان
چکیده
منابع مشابه
Genetical Analysis of Ascochyta Blight Resistance in Chickpea
Ascochyta blight, caused by Ascochyta rabiei (Pass.) Lab. is a devastating disease of chickpea (Cicer arietinum L.) worldwide. Available genetic variation for Ascochyta blight resistance in genus Cicer has prompted interest in the development and use of resistant cultivars that can be sown in autumn and, to increase seed yield in chickpea. Understanding the mode of inheritance of resistance to ...
متن کاملgenetics of ascochyta blight resistance in chickpea
available genetic variation for ascochyta blight resistance in genus cicer has prompted interest in the development and use of autumn sown resistant chickpea cultivars. a thorough understanding of the mode of inheritance of resistance to ascochyta blight in chickpea would assist the breeding efforts. in order to determine the number of genes, as well as to evaluate heritability and action of ge...
متن کاملAn Update on Genetic Resistance of Chickpea to Ascochyta Blight
Ascochyta blight (AB) caused by Ascochyta rabiei (Pass.) Labr. is an important and widespread disease of chickpea (Cicer arietinum L.) worldwide. The disease is particularly severe under cool and humid weather conditions. Breeding for host resistance is an efficient means to combat this disease. In this paper, attempts have been made to summarize the progress made in identifying resistance sour...
متن کاملPlatelet aggregation and anti-inflammatory effects of garden pea, Desi chickpea and Kabuli chickpea.
Inflammation is the natural body defense mechanism for the removal of injurious agents, necrosed cells and tissues from the body. This study was aimed to evaluate the anti-inflammatory and platelet aggregation effects of three medicinal plants of Pakistan. Methanolic extract of garden pea inhibited arachidonic acid (AA)-induced platelet aggregation (IC50 = 35 microg/mL) and platelet activating ...
متن کاملRecent breeding programs enhanced genetic diversity in both desi and kabuli varieties of chickpea (Cicer arietinum L.)
In order to understand the impact of breeding on genetic diversity and gain insights into temporal trends in diversity in chickpea, a set of 100 chickpea varieties released in 14 countries between 1948 and 2012 were re-sequenced. For analysis, the re-sequencing data for 29 varieties available from an earlier study was also included. Copy number variations and presence absence variations identif...
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ژورنال
عنوان ژورنال: Plant Pathology Journal
سال: 2006
ISSN: 1812-5387,1812-5425
DOI: 10.3923/ppj.2006.336.342